Quality Standards

We apply FSSC 22000 standards to improve product quality. Production materials are monitored from planting to harvesting, products are closely traced during the production process to ensure the safest quality. Each room in the production area is designed separately to meet good hygiene and high sterilization standards, we develop the provision of nutritious products for customers. To implement food safety indicators, we pay close attention to the source of raw materials used. Products are made by contract farming and product consumption with strict requirements on safety standards and are produced when the ingredients are fresh.

• FSSC 22000